LAMB SHOULDER (BONE IN)

Note: Final charge may vary slightly based on actual meat weight. You’ll only pay for what you receive.

A hearty cut from the shoulder, expertly split and trimmed of the rib cage for improved presentation—perfect for slow roasting, braising, or smoking to unlock rich, tender flavour.

Average weight 1.4kg to 1.6kg
Price per Kg - $31.99kg

Pricing is estimated on price per kg for average cuts/weights.
The exact total will be charged to your card when your order is packed.