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DRY AGED T-BONE
DRY AGED T-BONE

DRY AGED T-BONE

Regular price $19.49
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Note: Final charge may vary slightly based on actual meat weight. You’ll only pay for what you receive.

DRY AGED T-BONE

A premium T-bone cut from grass-fed cattle, expertly dry-aged (typically 40 days) to intensify umami-rich, nutty flavours and elevate tenderness before delivering both juicy striploin and delicate fillet in every steak.

Average size 280g to 320g
Price per Kg - $64.99kg

Pricing is estimated on price per kg for average cuts/weights.
The exact total will be charged to your card when your order is packed.

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