BUTTERFLY LAMB LEG

Note: Final charge may vary slightly based on actual meat weight. You’ll only pay for what you receive.

A boneless leg of lamb, opened flat for butterflying—this cut ensures even cooking, shorter roasting time, and greater surface area for marinades to infuse deeply

Average weight 1.1kg to 1.3kg
Price per Kg - $39.99kg

Pricing is estimated on price per kg for average cuts/weights.
The exact total will be charged to your card when your order is packed.